SandSC: The Sports and Social Club

STARTERS & SOCIALS
CHIPS AND QUESO $7  CHILI $9
Fried tortilla chips with homemade queso dip
FRIED PICKLES $8
Seasoned and fried served with spicy Ranch for dipping
SPINACH & ARTICHOKE DIP $10
Served in a casserole dish with warm tri-color tortilla chips
FRIED MAC & CHEESE $9
Bite sized macaroni and cheese, breaded and fried with marinara sauce
BEER BATTERED ONION RINGS $7
Sweet yellow onions, beer battered and deep fried, served with honey mustard
TOASTED RAVIOLI $8
Three cheese ravioli lightly fried.  Served with a side of homemade marinara,
garnished with grated parmesan cheese
GAME DAY NACHOS $9
Loaded with chili, onions, jalapeño peppers, sour cream, Cheddar and jack cheese
WINGs $9
Your choice of Classic Buffalo, XXX Hot, Honey Bourbon, Spicy Cajun, Jamaican Jerk,
Honey Mustard, Memphis Dry Rub, Garlic Parmesan, Teriyaki, Sweet and Spicy Asian
Try our Boneless Wings for $1 more
PRETZEL STICKS $9
With beer cheese, honey mustard and whole grain mustard dipping sauces
QUESADILLA $8
Golden brown tortilla with your choice of chicken, steak or pork. Stuffed with cheese,
onions, tomatoes, green peppers, homemade salsa and sour cream
REUBEN EGG ROLLS $8
Corned beef, sauerkraut and spicy Thousand Island
CHICKEN TENDERS $9
Fried golden brown and served with honey mustard
CHEDDAR FRIES $8
Crispy fries, bacon, jalapenos and chives served with Ranch dressing

PIZZA
TRADITIONAL CHEESE  Parmesan, provolone & mozzarella cheese $10
PEPPERONI  Thick sliced pepperoni, mozzarella & parmesan cheese    $12
SAUSAGE  Sweet Italian sausage, mozzarella & parmesan cheese $12
BBQ CHICKEN  BBQ chicken, red onions, Cheddar & BBQ sauce $14

SLIDERS         
3 for $8 or 6 for $15  
Served with seasoned fries
BEEF  Ground beef topped with white Cheddar cheese & sautéed onions
BUFFALO CHICKEN  Fried chicken tossed in buffalo sauce & topped with bleu cheese
SOUTHWEST CHICKEN  Pepper jack cheese, caramelized onions & BBQ sauce
PULLED PORK  Slow smoked pulled pork topped with homemade coleslaw

SOUPS, SALADS & CHILI

Add to any salad Chicken $2, Shrimp $3, Salmon $4   
SOUP OF THE DAY
Made fresh daily
HOUSE MADE CHILI
Our special recipe
DERBY CITY COBB    $10
Chicken, bacon, bleu cheese crumbles, jack cheese, Cheddar, egg, tomatoes, avocado
and Ranch dressing
CAESAR $8
Crisp romaine lettuce served with a creamy Caesar dressing.
Served with house croutons and shaved parmesan cheese
GREEK SALAD $10
Crisp spring mix topped with tomatoes, green peppers, cucumbers,
red onions, Kalamata olives, feta cheese and our own red wine vinaigrette
SESAME CRUSTED SALMON SALAD $13
Fresh grilled salmon, crisp spring mix, tossed in Chardonnay dressing
with mandarin oranges, almonds and rice noodles

BURGERS
Half pound, Certified Angus Beef, double patty burgers. Served with seasoned fries and a pickle.  
Substitute onion rings for $1

THE GOLDEN ARM $10
White Cheddar cheese and grilled onions
THE TRAINER $11
Fried egg, bacon and Cheddar cheese
THE MONTEREY $10
Monterey jack cheese, onion ring and bacon
GO BIG BLEU $11
Blackened with caramelized onions, bacon and bleu cheese crumbles
THE S&SC BURGER $9
American cheese, lettuce, tomato, onion and Thousand Island dressing
CREATE YOUR OWN
Start with a classic burger and design the rest.  Ask your server for details

SANDWICHES
Served with seasoned fries and a pickle. 
Substitute onion rings for $1

THE EAGLE CLUB $9
Oven roasted turkey with a fried egg, smoked Gouda, mayo, bacon,
avocado, lettuce and tomato
THE BIG RIP CHICKEN $ 9
Grilled chicken breast with fresh pineapple, Swiss cheese and teriyaki
CAROLINA PULLED PORK $9
Slow smoked bone-in pork shoulder topped with BBQ sauce, served with coleslaw
THE Reuben $10
Corned beef, sauerkraut, Swiss cheese and Thousand Island dressing
served on toasted marbled rye
GRILLED SALMON $10
Topped with local field greens and lemon dill aioli on ciabatta bread
CHEESESTEAK  $10
Shaved roast beef with onions and bell peppers topped with melted white
Cheddar cheese, served on a toasted baguette
The ULTIMATE GRILLED CHEESE $9
Triple decker sandwich stacked with smoked Gouda, Cheddar and jack cheese
KENTUCKY HOT BROWN SANDWICH $10
Open-faced sandwich with roasted turkey, grilled tomatoes, bacon and Mornay sauce
CHICKEN PARMESAN  $9
Lightly breaded chicken breast, smothered in marinara sauce and
tossed with provolone, mozzarella and parmesan cheese
FRENCH Dip $10
Thinly sliced tri tip served medium on a French roll with Swiss cheese
and creamy horseradish sauce
GROUPER $10
Large filet of grouper either blackened or lightly breaded, served on a
toasted baguette with Cheddar, lettuce and lemon caper tarter sauce
BUFFALO BLEU CHICKEN $9
Fried chicken smothered with buffalo sauce and bleu cheese

PLATES
TEQUILA LIME CHICKEN $14
Sautéed chicken breasts topped with homemade tequila lime sauce, served with
seasonal vegetables
FISH AND CHIPS PLATTER $10
Fried cod served with tartar sauce and fries
GRILLED ATLANTIC SALMON $18
Teriyaki ginger glazed salmon with grilled pineapple, seasonal vegetables
and smashed potatoes
FETTUCCINE ALFREDO           
Chicken $13    Shrimp $15
Fettuccine and homemade alfredo sauce, served with either chicken or shrimp

SIDES $4
SEASONED FRIES  Served with honey mustard for dipping
COLESLAW  Creamy southern style
ONION RINGS  Beer battered yellow onions served with honey mustard
MAC AND CHEESE  White Cheddar with a baked parmesan crust
SMASHED POTATOES  Topped with roasted tomato demi-glaze
SEASONAL VEGETABLES  Fresh produce chosen by the Chef
SIDE SALAD  Choice of house or Caesar salad


POST GAME $5
THE BUCK STOPS HERE
The ‘Ville’s largest brownie, served warm with vanilla ice cream
FRIED TWINKIES        
World famous snack cake, tempura fried, dusted with cinnamon and sugar,
served with a scoop of vanilla bean ice cream, topped with raspberry sauce
HOMERUN COOKIE        
A huge homemade chocolate chip cookie, made to order, served with ice cold milk